Fermensch Kombucha is handmade in Huntington Beach, California. It is TRADITIONALLY-FERMENTED, NON-ALCOHOLIC, ORGANIC, RAW and PROBIOTIC, VEGAN, GLUTEN-FREE, HIGH in VITAMINS and NUTRIENTS, and SUPER TASTY.


Ingredients: raw kombucha (reverse osmosis water, organic cane sugar, organic green tea, organic black tea, live kombucha culture), grapefruit juice,* rosemary,* lion's mane mushroom extract (8:1),* and rhodiola rosea extract (5:1)*.

*organic ingredients

12 cans total. Single serving 12oz recyclable cans. Each can lasts a minimum of 9 months in the fridge unopened.

NATIONWIDE SHIPPING SCHEDULE
UPS / FedEx

MONDAY - All of the USA (except Alaska and Hawaii)
TUESDAY - All of the USA (except Alaska and Hawaii)
WEDNESDAY - Most of California, Nevada, and Arizona
THURSDAY - Southern California only
FRIDAY - Shipping department closed

*Orders placed after 2pm will be shipped on the next shipping day for your select region*

Please note that we typically ship our kombucha at ambient temperature. Our traditionally-fermented kombucha stays good out of the fridge in transit for up to 5 days, can conditioning while in transit (aka forming extra carbonation). Shipping times are typically much quicker than 5 days. Depending on local temperatures, season, regional heat waves, and other factors, we will ship your order with ice packs and a cool shield bag.