We’re proud to be a small craft brewery.
Fermensch is a small-batch brewery located in sunny Orange County, California. We offer small-batch kombucha that tastes as good as it is for you.
We make flavorful booches that are culinary-inspired and balanced, using the best organic ingredients from all over Southern California and the west coast.
Success for Fermensch is when every person and kiddo who reluctantly tries our booch says,"that's not bad at all!" We want as many people as possible to enjoy our kombucha and the benefits of probiotics.
The more people who opt-in for booch, and not a soda, the better!
Meet the Team
Chad Huniu
What is your favorite flavor?
Hard to pick a favorite, but I think the Dry-Hopped Pear gets my vote. Love the smell and flavor of the Cascade hops. It’s a perfectly acceptable morning beer.
What is your favorite glass to drink booch from?
Tom Collins.
What’s your favorite part of the job?
Creating new flavors and testing recipes!
Norman Huniu
What is your favorite flavor?
It really varies depending on the season and my mood. They're all good!
What is your favorite glass to drink booch from?
The bigger the better!
What’s your favorite part of the job?
Watching people enjoy our kombucha at markets and restaurants. It's always fun to talk to our customers and see the expressions of newbies trying our booch.
Mykel Huniu
What is your favorite flavor?
I don’t play favorites, there’s a flavor for every mood and season.
What is your favorite glass to drink booch from?
I like to drink from the cans because they have personality. However, if I’m craving a mocktail, I like to drink it out of a champagne or martini glass.
What’s your favorite part of the job?
Hands down, watching people enjoy it! And I love working with our amazing team, every day presents new challenges and requires wearing many hats and everyone here is awesome at taking it all on.
Chris Gillen
What is your favorite flavor?
What is your favorite glass to drink booch from?
What’s your favorite part of the job?
